Holiday Compound Chocolates Workshop

Holiday Compound Chocolate

Discover the versatility of compound chocolate in this fun, beginner-friendly 2-hour hands-on workshop designed with simple holiday gifting in mind. Learn what compound chocolate is, how it’s made, and how it differs from couverture chocolate, then explore how to use it to create beautiful and approachable chocolate-covered treats at home.

You’ll taste and compare compound chocolates from different brands before getting hands-on with dipping and enrobing a variety of confections. Perfect for beginners, home bakers, or anyone looking for easy chocolate treats to make and give during the holidays.

Workshop Inclusions

• Learn how compound chocolate is made

• Taste test and compare different compound chocolate brands

• Compound vs. couverture: understand the differences and when to use each

• Hands-on dipping and enrobing

• Work with a variety of treats including cake pops, pretzels, fruits, and more

• Learn simple finishing and presentation ideas for holiday gifting

• Take home your chocolate creations

Duration: 2 hours
Skill Level: Beginners welcome
Workshop Fee: ₱1,600 per person