Roasted Philippine Cacao Nibs | 200 g

Our roasted cacao nibs are crunchy pieces of Philippine cacao with a bold cocoa flavor. We roast fermented cacao beans and winnow away the shells at Dahlia Chocolates in Mandaue City, Cebu.

Sprinkle them over yogurt or oatmeal, scatter them over desserts for a crunchy garnish, or munch on them by the handful.

Net weight · 200 g